Hilton Head Restauarant Guide- Frankie Bones
Frankie Bones


682-4455
1301 Main Street, Hilton Head Island, South Carolina

Cuisine: American


Meals Served: L,D

The Frankie Bones concept is big city dining, big booths, soft lighting, crisp snappy service with Sinatra playing in the background, reminiscent of the enduring restaurants in Chicago and New York of the 50’s and 60’s. The kitchen boasts a combination wood fired and charcoal grill used for preparing dishes such as marinated ribeye and NY strip modiga. Slow roasted prime rib of pork or beef, as well as a range of fresh seafood, pasta and chicken dishes, homemade flatbreads and lots of pasta dishes including Spaghetti Squash Primavera, Frankie’s Lobster Mac & Cheese and, yes, Spaghetti and Meatballs, also are served. The lounge, with an attractive granite top bar, features classic and original martinis, as well as signature champagne bellinis. Their full wine list includes both American and Italian whites and reds. Excellent place for take-out. A children’s menu is available.


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